Tuesday 11 April 2017

The 5 best restaurants in North Goa

Goan food is the finest example of the rich tradition of Konkan Coast. It is the perfect blend of konkan Hindu and Goan Catholic dishes. It is all about the rich coconut gravy, vinegar, fish, pork and beef. There are a bunch of long weekends coming up, so let’s get set to discover the flavours of Goa
La Plage Ashwem Beach
This French beach shack will own your taste buds with its juicy prawns, beef and salmon. This place has also something called for chocolate thali for the chocolate addicts. When you are in Goa looking for a secluded beach, mouth-watering authentic French food and beautiful sunsets, this place has it all.
Sakana, Vagator
What can be more fascinating than a “Psychedelic Japanese Inn?”  Sakana gets it and gives you the authentic Japanese vibes with its unique Japanese inn design style. The warm yellow light is just what you need when you want to chill and enjoy Japanese delicacies. Don’t forget to try their sushi rolls, sashimi, and salads, Hot Kingfish Sashimi, Lemon Fish Salad, and Salmon Lover Roll. For the sweet tooth and sugar lovers, their passion fruit chocolate tart is a must try.
Starlight, Arpora
The ultimate place for local Goan cuisine with high degrees of exoticness. Their fish thali and calamari richado fry will simply own your taste buds. The rugged cooking and authentic Goan flavours will definitely make you fall in love with this place. Don’t forget to try their fish thali that comes for Rs. 200 and it sure will be one of your most memorable meals of life
Who doesn’t like crispy and juicy rawa fried prawns? This place is strictly for the best rawa fry in Goa. Siolim is a beautiful place and offers you an instant dose of quietness and serenity. Next time when you are in Goa, don’t forget to check this place out. This place is pure bliss with its heavenly food and rustic ambience.
Antares, Vagator
When all you need is a beautiful sunset and palatable European food, head to this exceptional joint next to Thalassa at Vagator. This place  run by the Masterchef Australia 2014 contestant Sarah Todd, will own you heart with its amazing view and incredible food. Don’t forget to try their lobster linguini and fried calamari.


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